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Projeto 2020
Marula Vegetable Oil Sample
10 ml
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30 ml
0
100 ml
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This Oil Sample is known as the “African miracle” in the savannas of East Africa, it is from the fruit of Marula that a luxurious vegetable oil rich in linoleic acids, omega 9 and flavonoids is extracted.
Its extremely neutral aroma allows it to be an adjuvant oil with great interest for various types of formulations.

It can be classified as a high–oleic acid (70–78%) with relatively low tocopherol content. The exceptional stability has, therefore, been suggested to be due to its fatty acid composition. However, recent studies have mentioned that some of the minor components in the oil may also be contributing to this important antioxidant property. Marula oil contains a similar fatty acid composition to olive oil; however, it is 10 times more stable to oxidation.


You can add Marula Vegetable Oil Sample to your Bag and request a quote together with other products from our online catalogue.



Technical Data Sheet

Technical Data Sheet


Technical Data Sheet

Technical Data Sheet


Aroma

Aroma

Slight Aroma of Almonds

Plant Part

Plant Part

Fruit

Main Compounds

Main Compounds

Oleic acid 70-80%
Palmitic acid 7-14%
Stearic acid 4-12%

Processing

Processing

Mechanical pressing